Top Chiang Mai Food & Drink

Get a taste for the unique flavors of Thai and ‘Akha’ cooking during this 6-hour cooking class in Chiang Mai. Discover the culture and cuisine of the Akha, an indigenous hill tribe of Southeast Asia, with the help of your native host. You’ll visit the local market to shop for ingredients (morning class only), and learn to prepare 11 different dishes. A souvenir cook book from your session is also included.

Learn to cook an authentic Thai meal with a half- or full-day cooking class that includes pickup and drop-off at your Chiang Mai hotel. Shop for ingredients at a local market, then roll up your sleeves to cook a meal of classic Thai dishes. An expert cooking instructor will walk you through each step, and you’ll get to enjoy the meal you’ve prepared at the end of the lesson. Both morning and evening classes are available.

Explore Chiang Mai’s colorful night markets with a local on an evening food tour of the city on foot and by songthaew. Bring an appetite for this small-group Chaing Mai food tour, which includes samples of eight market foods, with pickup and drop-off at your Chiang Mai hotel.

Escape the city center and learn to cook classic Thai cuisine in a rural setting during a luxury cooking class in Chiang Mai. Ideal for food lovers, this food-focused class focuses on fine Thai dining and uses ingredients harvested from the gardens of the cooking school. Plus, you’ll gain insider insight into local Thai ingredients during a tour of a local market with your guide.

This Thai cooking class in Chiang Mai showcases the best of the city's culinary traditions and bright flavors. Tour a local market with your professional guide and learn about the fruits, vegetables and spices that help to create prolific dishes. You'll be able to choose from three different cooking options, including a daily course, dinner private course, and special Sunday course to fit your interests and needs. This tour includes all the ingredients, expert instruction, and plenty of delicious dishes to savor. It's the perfect option for anyone who wants to take the flavors of Thailand home.

The chef will walk you through each recipe step-by-step to make sure you completely understand. The online class features lots of technical advice, cooking tips and tricks. if some of the ingredients you need aren’t available, don’t worry, just send us a message, and we’ll offer you solutions and alternatives. Vegans and vegetarians are welcome to participate. After class, you’ll be able to repeat the recipe again on your own. The course runs on Zoom app, It's completely free to download. After your reservation made. We'll contact you as soon as possible to schedule the meeting: During the first (video) meeting we will cover - The ingredients & tools checklist. - How to set up Zoom app and camera. Next, It’s time for you to go shopping: - Pick up the ingredients and tools. - Make sure your kitchen and ingredients are prepared. Class Time: We’ll provide your Zoom Meeting ID and the Password to join the course, within 10 minutes before the course begins.

Learn the essential flavors and techniques of Thai cooking with a 6-hour, small-group class in Chiang Mai with an experienced local chef. Visit a local market to see the fresh ingredients that are the base of each dish, then make a four-course menu at a personal cooking station. Prepare a soup, salad, stir-fry and curry with tips and help from the instructor then enjoy the feast that you’ve created alongside a sweet Thai dessert. Leave with recipes for your favorite dishes, with tips on recreating them in your home kitchen.

Offering more than just cooking lessons, this Thai cooking class begins with picking out fresh ingredients at a local market and progresses through dining on your own handmade creations. Local instructors guide you through the shopping and cooking process, creating an experience you can’t get from following a recipe or going to a Thai market on your own.

Yummy Tasty Thai Cooking School Are you thinking about taking a cooking class, but don't know if it's worth it? Does the name of your most cooked meal have the words "hamburger" or "helper" in it? If so, a culinary arts class may be right up your alley. Here is the reason why you should take a cooking class with us. Having fun, meeting new people and simply enjoy a new experience are all great reasons to enroll in a cooking class. You can watch all the cooking on TV show as you want, but nothing gives you the hand-on experience of being in a real live class with a real live instructor. You can learn from an instructor who does things in real time without the magic of TV speeding up all the steps. Your instructor can also coach you on proper techniques while answering your cooking questions. Our cooking class can teach new tricks that can make you look and feel like a pro.

Don’t worry about jostling for the attention of your instructor during this comprehensive Thai cooking class. Instead, learn to craft recipes you’ll be able to replicate at home, across the four cardinals of Thai cuisine—soup, stir-fry, curry, and fried food—in an intimate private setting. Plus, see a new side to popular Chiang Mai, one which not all travelers experience.

Prepare your own Thai dishes during a cooking class at Grandma’s Home Cooking School in the Saraphi district, where you’ll start the experience at a local market for an introduction to ingredients and how to select them. Then pick fresh vegetables at the farm before taking your place at your cooking station in an open-air pavilion. Dishes you’ll make may include hot and sour soup, green curry, or pad Thai. Booking in advance ensures you don’t risk a sold-out experience.

Spend a day exploring Thai food and flavors at a full-day Chiang Mai cooking class set in an organic vegetable garden. You’ll visit a local market, prepare a full menu of five dishes, spring rolls, and Thai-style milk tea, then enjoy the Thai feast you’ve prepared. This 8-hour cooking class experience includes round-trip hotel transfer and recipes to take back to your home kitchen.

Thailand’s unique cuisine is renowned around the world, but a food tasting tour only tells half the story. This private 4-hour cooking class in Chiang Mai will reveal the secrets of Thai food, as you shop for ingredients at a local market, get hands on in the kitchen, then enjoy homemade dishes such as Phad Thai, Sweet and Sour soup, or Sticky Rice with Mango.

Taste your way around Chiang Mai, on this half-day foodie tour. Whether you’re looking to start the day off right or bring your day in Chiang Mai to a close, this tour combines an authentic glimpse into local culinary culture with the chance to try delicious local specialties. From mango sticky rice to tapioca dumplings, this tour highlights a side of Thai cuisine that’s often absent from menus outside of the country.

Benefit from personalized attention during this private market tour and cooking class in Chiang Mai. With a private guide, explore the local market and learn about the fresh, traditional ingredients that go into making the regional dishes. Head back to your host's house to engage in a lesson on how to make some authentic Northern Thai dishes, such as keng hung lay and sai aao, then sit down to enjoy the meal with your host.

Cuisine can tell you a lot about a place. Take this food-focused tour and taste first-hand how the region’s plant life and history have shaped its food. Your tour takes you to tucked-away Burmese restaurants and street-stalls that few travellers make the time to try on their first visit to Chiang Mai. Treat your taste buds to a night-tour of Chiang Mai on this private trip.  Make sure you’re hungry!

Discover the secrets of Thai cuisine with a cooking class at Grandma’s Home Cooking School in Chiang Mai. Enjoy an immersive experience as you shop for ingredients at the local market, pick fresh herbs and vegetables from the garden, and learn traditional cooking techniques under the expertise of a Thai chef. Create five typical Thai dishes such as Tom Yam, Pad Thai, and Green Curry, as well as sticky rice and a delicious dessert.

Bees Garden is located in a very rural area, surrounded by rice and vegetable fields. Often you will see the local people working in the fields. This is a side of Thailand not often seen by holiday-makers. As part of your day you will visit an authentic Thai produce market. Here you will learn about the ingredients used in Thai cooking. On arriving at the school you will have a tour of our organic garden. You can personally select some of the ingredients that you will use from the garden. During your day you will learn the art of preparing 6 authentic Thai dishes, with expert instruction from our resident instructor Embee. For vegetarians, all dishes have a non-meat option. When you have finished preparing your food you will have time to enjoy your meal and to relax in the natural beauty of Bees Garden.

On this small-group, market-to-kitchen Thai cooking workshop, you’ll learn how to recreate six of your favorite regional dishes. First, shop for fresh ingredients and pick produce in an organic garden. Then, get hands-on instruction in the basics of Thai cuisine in an intimate setting capped at only eight participants.

Private Thai class By booking a private lesson, you will be able to learn in a one-on-one . This is great for students who are looking to pick up on the local language with individual attention given to their progression and immediate feedback available. Groups I teach up to 5 people at a time for group lessons. I don’t want the class to be too large and I want to make sure that each student gets the attention they need to progress in their studies. Private Thai Class with Chanya Provide culture tips as well . *Attention Meal only include in 3hrs.Program And to avoid any confusion please you can confirm the program details before your arrival. Excite to see you!

Excellent cooking class.They will picked up from the hotel and taken to the market to see the groceries. Then we made 4 dishes in the half day cooking school. Everything was easy to make and tasted delicious. Pot was our instructor and he was great and friendly. Definitely recommend. Great for vegetarians - switched out the chicken for tofu and no fish/oyster sauce.

Northern Thailand is hailed as one of the best places in Asia for its food, which draws its influences from Laos, Myanmar, and Nepal. Master the art of traditional lanna (northern Thai) cuisine during an evening cooking class that’s ideal for visitors with limited time in Chiang Mai. You’ll receive personalized attention in a small group limited to eight people and overcome the language barrier during a tour of a Thai market.

My name is Chayanisa but most of people call me Lanna I am working as tour guide over 13 year a go and I used to provide my service with Viator most of my client are from USA, Canada, Israel and from many country that I work with. All of my clients love and enjoin they trip with me very much please look and check reviews from all my clients at the photos that I post on my profile. Please BOOK ME to work with you I am the right TOUR GUIDE for your trip in Chiang Mai, I promise you will have a great time here with your family for sure I can plan your trip all in Thailand but based in Chiang Mai Chiang Rai of Thailand. I can work with big group or small FIT or one single person, Walking tour, One Day Tour or multiple day tour I also can handle with the bus and small vehicle I LOOKING FORWARD TO MEET YOU * Private tour and private guide with knowledge * Travel insurance inclusive * You will enjoin your trip a lot * You can really visit the tour hidden place

Learn to cook dishes from two different regions of Thailand during this Chiang Mai cooking class. Pick up fresh ingredients from a local market, and then head to a kitchen to prepare your chosen appetizer, soup, stir-fried dish, curry, and dessert from scratch. A large menu gives you plenty of options to suit your tastes and accommodate vegan and vegetarian options.