Top Lake Como Classes & Workshops

Return from Lake Como with new skills in the kitchen, and impress your friends and family as you recreate dishes learnt on this pasta cooking class. Taking place in the home of a local chef, the experience teaches you how to create fresh pasta from scratch, and prepare a sauce or dressing that’s typical in the north of Italy. All equipment is provided; you just need to roll your sleeves up and get involved.

Explore Lake Como - one of Italy’s most beautiful locations - on a day filled with art, inspiration, and good food. First visit Villa Melzi in Bellagio where you set up your easel among the rhododendrons, azalea, Japanese Maples, and sculptures. Learn from a master artist and let the creativity flow. Then sit down for an elegant lunch overlooking Lake Como at a Michelin listed restaurant in the fishing port of Loppia. Get personalized attention in a small-group setting (max 6).

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If there’s one dish everyone wishes they could bring home from Italy, it’s fresh egg pasta, a northern Italian signature. Learn how to mix, roll, cut, and cook your own fresh pasta alongside a local chef in their home around Bellagio—then eat it for lunch or dinner along with wine and coffee or tea. With numbers capped at just 10 travelers, you’re sure to master the tricks of the trade.

Indulge yourself in northern Italian deliciousness with this cooking class. Meet your professional chef in a charming, family-run restaurant near Varenna and learn how to make specialty dishes, sip wine, and then enjoy the tasty food you've just helped to prepare. All food and beverages are included.

Engage your senses and discover one of Italy's most sought-after specialty products on a  private truffle hunt in Bellagio. Hike through family land on the Lake Como shores with local chef Luigi Gandola and his trained truffle-sniffing dog on a search for the rare, fragrant tubers and wild mushrooms. Take the harvest back to a Bellagio restaurant, where the chef will whip up a gourmet meal featuring truffle and mushroom dishes with wine, prepared just for your party.

Pasta lovers—prepare to be amazed! This pasta-making class at a Cesarina’s home is the perfect way to learn new skills and taste incredible food too. As it’s a private class, you’ll have direct access to your teacher for questions along the way. Learn the secrets of the region’s most loved pasta dishes, and make three recipes. The best thing about the experience is that you get to eat the food at the end with wine included.

Learn to make a traditional Italian aperitivo during this private drinks workshop in Como. Immerse yourself in the Italian practice of sundowner drinks and learn the art of making the perfect one yourself. You’ll also learn to prepare some appetizers to go along with your drinks, sipping a selection of red and white Italian wines throughout the session.

Get off the tourist track on this private, half-day cooking workshop. Enjoy a fully bespoke experience in the home of a Lake Como local as you master recipes for three different pasta dishes. Then, sit down to enjoy your freshly-cooked meal, paired with red and white wines from regional cellars.

Learn to create classic dishes of the Lombardy region with a private cooking class in Lake Como. A member of the acclaimed Cesarine network of chefs will welcome you into their home for a lesson in Milanese-style cuisine as you help prepare a 3-course menu featuring northern Italian favorites like polenta, risotto, meatballs, osso bucco, and tiramisu. When the cooking’s done, sit down with your host to enjoy the homemade meal with wine pairings.

In Como, there is a special food experience going on: an exclusive Italian Pizza making experience. Do not miss this chance to learn how to make the real Italian pizza.

Immerse yourself in Como’s rich culinary heritage with this hands-on cooking class in Bellagio, with round-trip transfers included for hassle-free access to the family-run restaurant. Learn how to prepare a traditional pasta dish from scratch under the tuition of a professional chef, then savor your homemade meal along with drinks on the terrace, before receiving your participation gift set which includes a certificate, recipe book, and homemade olive oil.

The opportunity to immerse yourself in the wonderful and evocative Villa Melzi in Bellagio, and its nineteenth-century historical gardens that overlook the lake, where you can perceive the atmosphere that have inspired Italian artists for centuries. You will learn the secret special technique of painting with the body movements led by Master of arts Abele. You will also enjoy a tour that will make you discover the beauty of the place; an unforgettable memory of the atmosphere, charm and romance of the waters of Lake Como. The artwork made by you as memory of this emotional experience for life

Visitors to Lake Como who wish to experiment with Italian home cooking will find the opportunity during this private cooking lesson and market tour. Shop for ingredients with a local “cesarina” and learn to prepare your very own recipe. It’s a unique experience in a private home, conducted under the expertise of your host. Taste everything you have prepared accompanied by a selection of local red and white wines.

Your day at Lake Como is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

 Super exciting experience in Lake Como on the mountain on top of Bellagio, about 40 miles north of Milano : you can go picking mushrooms or truffle hunting with Chef Luigi and his secret truffle hunters and his dog. Truffle and Mushrooms grow on the private land of family Gandola with the amazing view on the beautiful Lake Como. After the hunt, you will return to in Bellagio town directly with chef Luigi and his team.  Avalaible on tuesday with chef Luigi days organisation

Have you ever been to a local market and traditional food shop in Italy, full of ingredients you'd love to experiment with? This is your chance to visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes.  Go food shopping with your Cesarina and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Le Cesarine is Italy’s oldest network of 600+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Discover the secrets of authentic Italian cuisine with this home cooking experience. Visit a traditional villa on the banks of Lake Como; get hands-on as you cook up an array of appetizers, pastas, and meat dishes; then tuck into your delicious homemade creations, accompanied local wine and dessert.

Bellagio is the shining jewel of lake Lario, standing at the heart of it, where the three branches connect to one another. Amazing views, mild climate and art treasures merge in an uncompromising balance. Here, you will experience an exclusive cooking class, held by a young chef whose creativity has been awarded several times. In a professional kitchen, also served by a dedicated herb garden, you will learn how to prepare fresh pasta, dressings and desserts, recipes rooted in the local tradition. At the end, your preparations will be served in a full lunch, matched by local wines, facing the astonishing landscape of a lake surrounded by mountains.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Stay one day in a professional kitchen with an amazing price winning chef, and having the possibility to stay in contact for the day with the whole kitchen team and family!! Much more ? yes hands on in all the kitchen preparation