Top Verona Cooking Classes

Get your hands dirty by learning how to prepare and cook an amazing Italian meal in Verona. Led by an Italian chef, this hands-on cooking teaches you to make traditional Italian dishes from scratch with fresh, seasonal ingredients. Then, once the food is prepared, sit down and indulge in this amazing meal, complemented by local Italian wine. When you're done, take the recipes with you so you can recreate the meal at home. Participants are limited to just 12, ensuring you'll receive plenty of personal attention from the chef.

Italy is known for its incredible cuisine, and this experience will allow you to taste great food and learn new skills at the same time. You won’t have to worry about going shopping, as all ingredients are provided. Enjoy the relaxed setting of being in a chef’s home, and learning how to make authentic Veronese cuisine using seasonal ingredients. At the end of your cooking class, you’ll be able to enjoy the food you’ve prepared and taste delicious wine too.

Did you ever prepare pasta from scratch? Are you curious to see how looks like an hystorical apartment in Verona? Do you want to spend few hours with real local people? I'm going to open the home's door to you and share my Granny's secrets and recipes to prepare the best homemade pasta. Welcome to my world!

Gelato is Italy’s favorite sweet treat—and on this tour, you won’t just get to sample it. Taught by a real Italian chef, you’ll also learn how to make it from scratch. Discover how both gelato and sorbetto are traditionally prepared, and then enjoy tastes at the end of class. You’ll also walk away with a recipe book, so you can try out your newfound skills at home.

Experience Italy like a true Italian on this hands-on cooking class in a typical family home. Enjoy access foreigners rarely achieve as your host introduces you to homemade bread and olive oil and teaches you to prepare Italy’s signature dish, pasta with ragù (Bolognese) sauce. Choose between lunch and dinner classes: Both include a 3-course meal with wine, and both are limited to just eight travelers.

I'm an architect and I obtained the Italian HACCP certification for the food and beverage safety. I love cooking and I’ll teach you the secret of traditional pasta while sharing the wonderful view from the top of the house where you'll feel filled with positive energy. We'll knead the dough for pasta or gnocchi, make spaghetti and ravioli or tortellini. Before eating pasta with 2 different sauces in porcelain dishes, with cutlery and lighting candles, I’ll teach you the basics of food design and presentation.

In this cook-and-eat format class, learn to prepare several classic Italian dishes including bruschetta, spinach ravioli filled with ricotta cheese, tagliatelle and pappardelle pastas, bolognese sauce, and tiramisu. You’ll also learn plating tips to make your home dinners look like restaurant-quality meals. Once the cooking is done, sit down to enjoy the meal with your classmates.

Expand your culinary skills with a hands-on cooking class complete with a wine tasting. Begin with an Italian aperitif and finger foods before making fresh pasta and gnocchi from scratch. Taste several wines and learn about what sets each of them apart. Sit down for a relaxed dinner including two main courses and dessert, and connect with locals over a meal.

Italy’s is world renowned for its pasta and the best way to experience the national dish is to make it yourself. Learn the secrets of pasta making during this private 5-hour cooking class in Verona and get hands on as you mix the dough and make traditional dishes such as tagliatelle and lasagna.

Learn the secret to making great pasta during a private cooking class in Verona, taught by a “cesarina,” or home cook. Follow three regional recipes and discover tricks of the trade. Each participant is equipped with utensils and ingredients at a personal workstation during the 4-hour lesson. You’ll prepare authentic Italian pastas, then taste each delicious dish, accompanied by a selection of local wine—a unique cultural immersion.

During this experience you will learn to cook a complete Italian culinary tradition menù, our proposal is traditional and in a family context, mom and son will accompany you with sympathy in a magical Italian home cooking experience. All this in the context of the B&B Villa dei pini, a 1920s villa with a large garden and a gazebo where we will taste the prepared dishes together.

Did you ever prepare gnocchi from scratch? Are you curious to see how looks like an hystorical apartment in Verona? Do you want to spend few hours with real local people? I'm going to open the home's door to you and share my Granny's secrets and recipes to prepare the best homemade gnocchi. Welcome to my world!

Learn the secrets behind regional Italian cooking during a half-day class in the town of Torri del Benaco. Admire views over Lake Garda and discover local ingredients during the hands-on class. Make pasta from scratch and taste everything you prepare alongside a glass of wine. Class size is limited to 10 people.

Dive headfirst into authentic Italian cuisine with this exclusive hands-on cooking experience in Verona. You’ll accompany your private cesarina (chef) to the market, selecting a handful of fresh local ingredients as you go. The expert chef will then transform these—with your help—into a four-course meal which you’ll enjoy at their home. Accompany with regional red or white Italian wines and a robust Espresso to round out the experience.

When you cannot travel the best way is the flavor things that you will experience better later. So a member of our family (Carlo, Stella, Maria, Martino...) will help you to experience a wine tasting class online, as per the wine that you have available at home. After that experience you will enjoy a virtual tour of the Winery learning how a Valpolicella wine us made. And of course we will wait for your visit soon after ! You’ll need an internet connection and the ability to stream audio and video to participate. A link and details on how to join will be sent to you after the booking confirmation email.

You will be welcomed at Chef's home with an aperitif. Wearing the apron, you can express your creativity by preparing colorful finger food with seasonal products. You will help the Chef while cooking delicious risottos / pasta; delighting you at the end of the evening by composing your homemade ice cream cup. Immerse yourself in the scent of Italian tradition, made of aromas, the fragrance of bread and tomato. Welcome drink: prosecco with a slice of homemade pizza Finger food: small glass with burrata confit cherry tomatoes and taralli, Parma ham with melon pearls prawn tail in cornflakes crust on potato mousse Homemade pasta: two tastings of pasta: Macaroni with tomato fresco and basil tagliatelle with Bolognese sauce and smoked ricotta Ice cream cup: homemade vanilla ice cream with berry sauce

Your day in Verona is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Merge yourself in a wine lover day visiting an exclusive estate in Valpolicella. Discover winemaking traditions and curiosities before enjoying the toast with local fine wine.

Get a taste for Italy—literally—by preparing and sampling some authentic Veneto dishes. On this immersive cooking class in Verona, you’ll be treated to a private demonstration, some insider secrets, and the chance to get hands-on by whipping up your own dishes at your cesarina’s (chef’s) home. Enjoy sampling the three dishes afterwards, washed down by local wines.

Do you know that the real Tiramisù it isn't made with cookies but with a special sponge cake? In this cooking class, I'm going to share with you the secrets and the recipe of my Granny to make the real and best Tiramisù ever... And after we have done it we are going to eat it!

Experience a piece of Italian culture during a private cooking class in Verona. You'll visit food shops and market stalls full of fresh produce before heading to the home of a cesarina (cook) to learn how to make three regional dishes. Then enjoy the meal you helped to create, served with a glass of local wine.

Besides of being a city of romance, art and music, Verona keeps a strong and ancient culinary tradition, based on the excellence of raw ingredients of its region: wine, olive oil, rice, combined in simple recipes, coming from the rural culture. This exclusive experience will introduce you to a professional chef, based in Verona, who will give a private cooking class in a cosy, domestic surrounding. With all tools and ingredients already available, you will learn how to prepare some easy but effective recipes like "bruschetta", or even how to make fresh pasta. The sweet end will be the king of Italian desserts, tiramisù. A full lunch altogether will be the occasion to taste the outcome of your work, while a recipe book will be your souvenir for an unforgettable day.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.