Top Zadar Classes & Workshops

On this two-for-one, culinary-minded tour of Zadar, don't just explore the Old Town and its bustling markets—also shop for fresh ingredients in the company of a chef, and attend a hands-on cooking class. Begin the tour with a morning cup of coffee and short sightseeing excursion before meeting vendors and tasting what’s fresh at the market. Then, head to the kitchen, where you learn how to cook traditional Croatian dishes before enjoying the meal you prepared alongside a glass of wine.

Shiatsu is a type of bodywork that is deeply relaxing but also really helpfull in lots of disorders and Health problems ( digestive problems,sleep disturbances, menstrual disorders, anxiaty, migrenas, locomotor dysfunctions….). Reciver is in couton loose clouthing and lies on a futon. Shiatsu practitioner using diferent techniques including acupresure on the recivers body that support homeostasis and automatically balances central nervous sistem that gives the reciver sence of support, deep relaxation and well being.

This intimate experience gives visitors a genuine look into Croatian family life. Join your host Ana, a marine scientist who teaches conservation and biomimicry, for a meal in her Preko home. Take a small motorboat out to harvest your own shellfish, then prepare a traditional Croatian meal in Ana’s kitchen. You’ll also have time for a morning coffee, snack and swim before the class.

There’s no better way to learn authentic Croatian cookery than from a local chef. This private cooking class in Zadar delivers: with a market visit for ingredients and a hands-on lesson in creating a typical 3-course Croatian lunch. When your cooking is done, savor your meal accompanied by wine. Plus, as you stroll from the market to your class, stop to check out some of Zadar’s landmarks along the way.

Discover the art of Dalmatian country cuisine on this full-day cooking experience from Zadar. Select ingredients from the organic fruits, vegetables, cheeses, olive oil, and other produce available at Zadar’s food market, and from a butcher’s shop and fish market. Then, travel to a Dalmatian country estate and learn from your hosts how to cook traditional dishes like veal-and-vegetable ‘peka’ before enjoying your creations for lunch. Ingredients, snacks, lunch, wine tasting, and transport included.

Join us on beautiful experience. Over the course of the meal, 3 delicious dishes featuring fresh-from-the-market products are served. The menu changes weekly based on seasonal foods, and each course is matched with a generous pour of a perfectly paired wine. As you dine, your host will introduce each bottle and answer questions, and explain each pairing, offering tips on deciding which wines go well with certain foods. Pick up information on Croatian main wine regions, the types of grapes grown there, and the styles of wines they produce. Learn some oenophile jargon, delve into the concept of terroir to study how climate and soil impact a wine’s characteristics, discover what means what on a Croatian wine label.