6 hours 30 minutes (Approx.)
Hotel pickup offered
Offered in: English
Good for avoiding crowds
Discover the secrets of Thai cuisine with a cooking class at Grandma’s Home Cooking School in Chiang Mai. Enjoy an immersive experience as you shop for ingredients at the local market, pick fresh herbs and vegetables from the garden, and learn traditional cooking techniques under the expertise of a Thai chef. Create five typical Thai dishes such as Tom Yam, Pad Thai, and Green Curry, as well as sticky rice and a delicious dessert.
- Learn about Thai cuisine and spices on a walking tour of the local market
- Five-course cooking class including tasting sessions
- Hassle-free pickup and drop-off from your Chiang Mai hotel
- Small-group tour with a maximum of 8 people
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Deep Fried Spring Roll (Poh Piah Tod)
Hot and Sour Soup(Tom Yam) / Coconut Soup (Tom Kha)
Stir-fried Chicken with Holy Basil / Stir-fried Chicken with Cashew Nut
Green Curry (Gang Keaw Waan) / Kao Soi Curry (Khao Soi) / Red Curry (Gang Phed)
Red Ruby Water Chestnuts (Tub Tim Krob) / Mango Sticky Rice (Khao Niao Mamuang)
Thai Milk Tea (Cha Yen) / Thai Lemon Tea (Cha Ma Nao)
Papaya Salad (Som Tam)
Hotel pickup and drop-off within 5 km radius from Chiang Mai Downtown
Welcome drink and snacks
Individual cooking station
Alcoholic drinks (available to purchase)
Departure & Return
This operator has two meet-up options available. You can either meet at the departure point below or select a location for pick-up.
ซอย 2/2 สันกับตองใต้ , ซอย 2/2 สันกับตองใต้ Tambon Saraphi, Amphoe Saraphi, Chang Wat Chiang Mai 50140, Thailand