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Small-Group, Authentic Tuscan pasta Class

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Firenze, Italy
8

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Select Date and Travelers

Number of travelers
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Free Cancellation
up to 24 hours in advance
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icon3 hours  (Approx.)
Mobile ticket
iconOffered in: English and 1 more
Good for avoiding crowds

Keeping you safe during COVID-19
What you can expect during your visit
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Guides required to regularly wash hands
Regular temperature checks for staff
Paid stay-at-home policy for staff with symptoms
More questions?
(888) 651-9785

Overview

Discover how to recreate Tuscan cuisine in your kitchen in this intimate and hands-on cooking class for small groups. Don’t stress about getting left behind in a crowded and impersonal kitchen: create pasta dishes, breads and more from scratch with personalized guidance from your tutor, a professional chef, and food historian. At the end of your class, enjoy a succulent lunch that you’ve made yourself.
  • Cook with state-of-the-art equipment in a modern, professional kitchen
  • Convenient inner-city location a short walk from Florence’s St Trinity Bridge
  • Get a well-deserved sleep-in: classes start late in the morning
  • Check in with ease: downloadable mobile tickets provided for your mobile phone
Saved to wishlist!
Main
Pici
Pici tradizional spaghetti from Siena
Ravioli with potatoes
Tradizional ravioli suffed with potates tossed with butter and cheese, or muchrooms ore meat
Pappardelle
with tomatoes with local pesto with eat sauce with garlic and cheese with pancetta and leek
Crepes with spinach and ricotta
Gnudi "gnocchi"
Traditional florentine gnocchi with ricotta spinach ma not potatoes
Ravioli with cacao
Very old recipes !amazing and tasty
Tagliatelle with chickpeas
Lunch
Kitchen equipped with innovative tools that will make your course easy and satisfying
Bottled water
Alcoholic Beverages
NO GLUTEN FREE, NO CHEESE FREE, NO EGGSS FREE

Departure Point

Via Romana, 41R, 50125 Firenze FI, Italy

Return Details

Returns to original departure point
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Not wheelchair accessible
  • Near public transportation
  • NO ALLOWED FOR GLUTEN FREE, EGGS FREE, LACTOSE FREE
  • This tour/activity will have a maximum of 10 travelers
  • OPERATED BY Chef Vary

For a full refund, cancel at least 24 hours in advance of the start date of the experience.

  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on sanitization during Small-Group, Authentic Tuscan pasta Class?
A:
The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
See all safety measures taken by Small-Group, Authentic Tuscan pasta Class.
Q:
What is the social distancing policy during Small-Group, Authentic Tuscan pasta Class?
A:
The policy on social distancing is:

  • Social distancing enforced throughout experience
See all safety measures taken by Small-Group, Authentic Tuscan pasta Class.
Q:
What measures are being taken to ensure staff health & safety during Small-Group, Authentic Tuscan pasta Class?
A:
The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
  • Paid stay-at-home policy for staff with symptoms
See all safety measures taken by Small-Group, Authentic Tuscan pasta Class.
Q:
What is the maximum group size during Small-Group, Authentic Tuscan pasta Class?
A:
This activity will have a maximum of 10 travelers.

See all safety measures taken by Small-Group, Authentic Tuscan pasta Class.

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Product code: 8963P25

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