10 hours (Approx.)
Mobile ticket
Offered in: English
Keeping you safe during COVID-19
What you can expect during your visit
Face masks required for travelers in public areas
Face masks required for guides in public areas
Face masks provided for travelers
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Transportation vehicles regularly sanitized
Guides required to regularly wash hands
Regular temperature checks for staff
Temperature checks for travelers upon arrival
Paid stay-at-home policy for staff with symptoms
Overview
Treat your taste buds on a guided culinary tour of Australia's charming Mornington Peninsula. Sample regional wines and cider at cellar door tastings, locally made goat cheese at a boutique dairy, and scrumptious fruit-flavored chocolates and liquors at a strawberry farm. Enjoy free time to explore the town of Flinders, followed by a beach walk in warm weather. Enjoy the fun and intimate atmosphere of this small-group tour, with numbers limited to 24 people.
- Food and wine and cider tasting trip to Mornington Peninsula from Melbourne
- Travel by air-conditioned minicoach for a fun and social atmosphere
- Taste gourmet delights from some of the Mornington Peninsula's best boutique producers
- Enjoy the artisan town of Flinders, followed by chocolate samples
- Small-group tour consisting of only 24 passengers, for a more personal experience
Why Travelers Choose This Tour
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An easy day trip from Melbourne, Mornington Peninsula offers an abundance of local flavor and beachside charm. After morning pickup at a central location, relax in an air-conditioned minibus. Stop at Arthur's Seat for expansive views of Port Phillip Bay and Victoria's dramatic coastline.
Visit a cellar door to taste cool-climate varietals like pinot gris and pinot grigio. Admire the beautiful scenery of rolling hills as you learn about the winemaking process.
Continue on to a strawberry farm to indulge in an array of fruit-flavored treats, including strawberry wine, cider, and liquor, chocolate-dipped strawberries and juicy, fresh-picked berries during harvest season.
Pop in at a charming boutique dairy to sample a variety of creamy goat cheeses and say hello to the resident herd of goats that provide the milk.
After your delicious day, relax on the return drive to Melbourne, where you'll be dropped off back at the original departure point.
Visit a cellar door to taste cool-climate varietals like pinot gris and pinot grigio. Admire the beautiful scenery of rolling hills as you learn about the winemaking process.
Continue on to a strawberry farm to indulge in an array of fruit-flavored treats, including strawberry wine, cider, and liquor, chocolate-dipped strawberries and juicy, fresh-picked berries during harvest season.
Pop in at a charming boutique dairy to sample a variety of creamy goat cheeses and say hello to the resident herd of goats that provide the milk.
After your delicious day, relax on the return drive to Melbourne, where you'll be dropped off back at the original departure point.
Itinerary
We take in the spectacular views of the Peninsula from the lookout at Arthurs Seat. Brilliant photo opportunity of Port Phillip Bay.
Named after the first British explorers who entered Port Phillip Bay in 1802 and subsequently called the hill Arthurs Seat due to its resemblance to Arthurs Seat hill in Edinburgh, Scotland.
Duration: 15 minutes
Admission Ticket Free
Our first tasting for the day is at the wonderful T'Gallant winery, where you will get the opportunity to try a variety of styles.
It began in 1990 with the planting of Pinot Grigio vines at two vineyards on the Mornington Peninsula. To their surprise, the wines made from the different vineyards showed two distinctive expressions of the same grape variety. One had a crisp Pinot Grigio style typical of northern Italy, while the other showed richer, more luscious characters typical of Pinot Gris in northern France
This discovery inspired them to venture to Friuli in Italy and Alsace in France to learn more about the remarkable Pinot Gris grape variety and to witness its true versatility of styles.
Today Pinot Gris/Grigio is one of Australia's most popular varietals and T'Gallant has continued a tradition of producing benchmark examples alongside other fresh, food-friendly wines with personality ever since.
Duration: 45 minutes
Admission Ticket Included
At this stop, we get to sample the cider, sweet liquerur adn freshly grown strawberries. If time permits guests can pick-your-own strawberries (at own expense) however this is a seasonal activity.
Today, Sunny Ridge grows berries – strawberries, raspberries, blueberries and blackberries - at our farms on the Mornington Peninsula and Queensland, and our consumers enjoy the highest quality strawberries all year round.
Duration: 30 minutes
Admission Ticket Included
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Product code: 6121MP01
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