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Abruzzo Traditional Pasta Making with 85y old local Grandma

star-59 Reviews
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TE, Italy
Abruzzo Traditional Pasta Making with 85y old local Grandma
34

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Non-refundable
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icon5 hours  (Approx.)
Mobile ticket
iconOffered in: English and 2 more
Good for avoiding crowds

Overview

There is no better way to experience Italy’s authentic regional cuisine than in a local kitchen. With this experience, learn to make traditional “chitarra” and “tagliatelle” pasta from Abruzzo with a true Italian “nonna” (grandmother) in her home. Your 83-year-old instructor will lead you through the preparation of both pastas and their sauces, and then you will sit down together to enjoy the fruits of your labor.
  • Make traditional pasta from Abruzzo with an authentic Italian “nonna”
  • Prepare pasta and sauce with organic farm eggs, vegetables, and olive oil
  • Taste local cheese, honey, extra-virgin olive oil, and freshly baked bread
  • Enjoy a four-course meal featuring what you’ve prepared after your lesson
Saved to wishlist!
Main
Family Experience
All the Cooking equipments

Departure Point

Frazione Campovalano Sp, 16, 64012 Campli TE, Italy

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Wheelchair accessible
  • Stroller accessible
  • Service animals allowed
  • Surfaces are wheelchair accessible
  • This tour/activity will have a maximum of 10 travelers
  • OPERATED BY Experience BellaVita ltd

All sales are final and incur 100% cancellation penalties. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the maximum group size during Abruzzo Traditional Pasta Making with 85y old local Grandma?
A:
This activity will have a maximum of 10 travelers.

See all safety measures taken by Abruzzo Traditional Pasta Making with 85y old local Grandma.

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Reviews by Viator travelers

Showing 1 of 9 reviews
star-5
Fabulous Authentic Cooking Experience
wcmasters2019
, Aug 2019
During our recent stay in Abruzzo, some friends and I had a chance to join Marino and his nonna near Teramo. We had a wonderful experience making pasta, trying local products, learning more about the region and of course enjoying the incredible Chitarra con Pallottine that we helped make using traditional methods. Marino was flexible in organizing the time and easy to communicate with. During the meal, Marino's mother and father joined us, and it truly felt like having a meal with family friends. We were introduced to many of the local products and Marino even had some available for us to buy and take home. This is a great experience for friends as well as families with children. Marino offers many other experiences and we will definitely be getting in touch with him again when we return to Abruzzo in October. I would highly recommend this experience to anyone!!
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