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Private & Exclusive Artisanal Charcuterie Workshop with a Sommelier & Chef

star-51 Review
|
Salzburg, Austria
Private & Exclusive Artisanal Charcuterie Workshop with a Sommelier & Chef

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Free cancellation
Up to 24 hours in advance. Learn more
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icon2 hours  (Approx.)
Mobile ticket
iconOffered in: English and 1 more

Overview

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freshly baked bread and water
guiding by a professional chef / sommelière / beer sommelière
tasting of traditional food
Reichenhaller Str. 2 , Reichenhaller Str. 2, 5020 Salzburg, Austria

Our address is Hildmannplatz 6 but the entrance to the Atelier is around the corner of the house at Reichenhallerstraße 2. The Tasting Atelier is located only 200 meters trough famous Neutor Tunnel, not even 5 minutes away from Getreidegasse.

This activity will end right where it started.
  • Confirmation will be received at time of booking
  • Infants must sit on laps
  • Service animals allowed
  • Near public transportation
  • Stroller accessible
  • Not wheelchair accessible
  • Most travelers can participate
  • This is a private tour/activity. Only your group will participate
  • OPERATED BY Tastelier
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.


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